Discover the art of dumpling-making in this interactive, hands-on class in San Antonio. Perfect for beginners and food lovers, this class guides you through every step of crafting fresh, flavourful dumplings.
Start by mixing ground pork, chopped shrimp, scallions, salt, and soya sauce to create a delicious filling. Then, place the filling into wonton wrappers, fold and seal each dumpling with care. Finally, cook the dumplings and enjoy tasting your homemade creations. Step-by-step guidance ensures you leave confident in your dumpling-making skills and ready to recreate them at home.
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Asian Dumplings
With wonton wrappers, ground pork, shrimp, scallions, salt and soya