Learn how to craft and make beautiful chocolate truffles and filled chocolate treats during a 90-minute workshop at a fun and friendly location in central Cusco.

Just 2 blocks from the Plaza de Armes (Central Square), the workshop will take you through the process of preparing flavoured ganache. You will learn how to temper chocolate, and how to prepare chocolate coats. Then, using chocolate sourced from the best local cacao beans, make and decorate 6 different truffles and 6 filled chocolates according to your preferences.

The cooks will ensure you get maximum personal attention throughout, and help you master this delicious dish every step of the way. And at the end you will be able to take your delicious handmade chocolates home, to share with and impress your family and friends.