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Athens: Greek Traditional Vegan Cooking Class with Meal
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Athens: Greek Traditional Vegan Cooking Class with Meal

By SOYBIRD - VEGAN COOKING EXPERIENCE
Free cancellation available
Price is CA $86 per adult
Features
  • Free cancellation available
  • 3h
  • Mobile voucher
  • Instant confirmation
Overview
  • We make Greek cuisine come alive.
  • Make your own feta from almonds
  • Small groups

Activity location

    • Athens
    • Athens, Greece

Meeting/Redemption Point

    • Veikou 75, Athina 117 41, Greece
    • Athina, Greece

Check availability


Greek Traditional Cooking Classes in Athina
  • Activity duration is 3 hours3h3h
  • English
Language options: English
Price details
CA $86.06 x 1 AdultCA $86.06

Total
Price is CA $86.06

What's included, what's not

  • What's includedWhat's includedCooking class with hands-on participation
  • What's includedWhat's included Traditional Greek vegan dished
  • What's includedWhat's included Experienced chef
  • What's includedWhat's included Full meal with soft drinks
  • What's includedWhat's included 1 glass of wine or a beer
  • What's includedWhat's included Recipes in digital form
  • What's excludedWhat's excludedHotel transfer

Know before you book

  • Not suitable for: Children under 12 years

What you can expect

Experience the richness of Greek culinary tradition through a hands-on cooking adventure. Immerse yourself in the vibrant colours, fragrant herbs, and authentic flavours of Greece. Learn age-old techniques as you prepare iconic dishes like moussaka, gemista, and spanakopita under the guidance of skilled local cooks.

Discover the art of crafting perfectly flaky phyllo dough and balancing Mediterranean spices. Engage in lively conversations about food's cultural significance and savour the rewards of your labour as you relish your creations.

This gastronomic journey offers more than just recipes – it's a window into Greece's heart and soul, a testament to its history and passion for good food.

Sample Menü

  • Moussaka Reloaded
  • Tzatziki - Yoghurt cucumber dip
  • Imam Baildi - Stuffed aubergine
  • Maroulosalata - Green lettuce salad
  • Spanakopita - Spinach cake
  • Fava with caramelised onions
  • Dakos with homemade Almond-Feta
  • Dolmadakia - Stuffed grape leaves
  • Keftedakia - Greek meatball
  • Ekmek - Dessert speciality

Digital recipes in English, German or Greek

Detailed process

  • Brief presentation of the chef and the process
  • Presentation of the course content
  • Cooking together
  • Eating together
  • Feedback and farewell

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Athens
    • Athens, Greece

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • Veikou 75, Athina 117 41, Greece
    • Athina, Greece