Terrace Cafe - International cuisine served daily for breakfast, lunch, and dinner.
Omi Market Grill - Korean and Japanese cuisine served in a contemporary setting. Open kitchen so guests can watch the chefs prepare meals. Open daily for breakfast, lunch, and dinner from April - October (open for dinner only November and March; closed from December - February).
Folk Village - Traditional Korean cuisine served alfresco. Open daily for dinner from April – October.
Delicatessen - Serves homemade cakes, cookies, breads, snacks, and beverages. Open daily from mid-morning until late night.
Island Lounge - Lobby lounge with glass-domed ceiling. Coffee, snacks, beverages, and cocktails. Open daily from mid-morning until late night.
Grotto Bar - Swim-up bar with waterfall, underwater seats, and ocean views. Open during the summer for beverages, cocktails, hot and cold snacks, and ice cream.
Room service - Available during limited hours.