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Fish Cake<\/h2>\n![\"The](\"http:\/\/expedia.blog.ca.local\/wp-content\/uploads\/2023\/06\/ECA-Travel-Sensations-Malpeque-Bay-PEI-1000x1200-1.jpg\" "\\"Fish")
<\/a>Food: Joe Gough\/Shutterstock.com<\/a>; Landscape: Stefan Krasowski\/Flickr<\/a><\/figcaption><\/figure>\nSeafood and Prince Edward Island go together like oysters and lemon. In fact, the official regional food is fish cake, made with salmon or cod, fried crispy with shredded potatoes. Where do you find the tastiest fish cakes in Prince Edward Island<\/a>? Start in Malpeque Bay<\/strong> and circuit the coast.<\/p>\nTop places for fish cake: <\/em><\/p>\n\n- Malpeque Oyster Barn<\/strong> – Fish cakes, pan-fried oysters, and white wine steamed mussels are ready for your chompers here.<\/li>\n
- The Gahan House<\/strong> – Baked oysters, fish cakes, and rock crab dip are prepared fresh out of the sea at this hot spot.<\/li>\n<\/ul>\n
Create your own tasty fish cakes at home with this Potato Fish Cakes<\/a> recipe from Chef Michael<\/strong>.<\/em><\/p>\nChinese Dumplings<\/h2>\n![\"The](\"http:\/\/expedia.blog.ca.local\/wp-content\/uploads\/2023\/06\/ECA-Travel-Sensations-Markham-Ontario-1000x1200-1.jpg\" "\\"Chinese")
<\/a>Food: tab62\/Shutterstock.com<\/a>; Landscape: Loozrboy\/Flickr<\/a><\/figcaption><\/figure>\nOh, baby. Chinese dumplings. Those little pockets of hot, steamy, spicy, sweet goodness taste so perfect when they hit your palette. Where do you find some of the tastiest in the country? Markham, Ontario<\/a><\/strong>.<\/p>\nTop places for dumplings:<\/em><\/p>\n\n- Casa Victoria<\/strong> – For upscale dining and elegance, you can\u2019t go wrong at this popular restaurant.<\/li>\n
- Ding Tai Fung<\/strong> – This local favourite will made your tummy happy, when you pop dozens of hot and steamy dumplings in your mouth.<\/li>\n<\/ul>\n
Make your own savory\u00a0Pork and Ginger Dumplings<\/a> with A Cook Not Mad<\/strong>.<\/em><\/p>\nLobster Rolls<\/h2>\n![\"The](\"http:\/\/expedia.blog.ca.local\/wp-content\/uploads\/2023\/06\/ECA-Travel-Sensations-Cheticamp-Nova-Scotia-1000x1200-1.jpg\" "\\"Lobster")
<\/a>Food: Joshua Resnick\/Shutterstock.com<\/a>; Landscape: Henryk Sadura\/Shutterstock.com<\/a><\/figcaption><\/figure>\nThere\u2019s no competing with a fresh lobster roll. Once that chilled crustacean\u2014tossed with mayo and pepper\u2014meets your tongue, life is good. Get your fill of the soft meat in one of the country\u2019s lobster capitals: Cheticamp, Nova Scotia<\/a><\/strong>.<\/p>\nTop places for lobster rolls: <\/em><\/p>\n\n- Happy Clam Cafe and Grill<\/strong> – What do you get when you pair a cold lobster roll with piping hot Happy Cheese Fries? Perfection.<\/li>\n
- Seafood Stop Restaurant<\/strong> – Since it opened twenty years ago, this spot is about good eats that melt on your tongue like butter.<\/li>\n<\/ul>\n
Make lobster rolls at home with this\u00a0Grilled Nova Scotia Lobster Rolls<\/a> recipe from Food Gypsy<\/strong>.<\/em><\/p>\n <\/p>\n
Beavertails<\/h2>\n![\"The](\"http:\/\/expedia.blog.ca.local\/wp-content\/uploads\/2023\/06\/ECA-Travel-Sensations-Ottawa-Ontario-1000x1200-1.jpg\" "\\"Beavertails")
<\/a>Food: Lisa Pinehill\/Flickr<\/a>; Landscape: Paul McKinnon\/Shutterstock.com<\/a><\/figcaption><\/figure>\nIt wouldn\u2019t be a list of Canadian flavours without beavertails. Chew into these sweet pastries as cinnamon, Nutella, and crushed candy coat your tongue. Ottawa<\/a><\/strong> is absolutely the best place to find them.<\/p>\nTop spot for beavertails: <\/em><\/p>\n\n- BeaverTails Pastry at ByWard Market<\/strong> – This place is so famous for the sweets, U.S. President Obama grabbed one from this locale.<\/li>\n<\/ul>\n
Make this delicious\u00a0dessert at home with this Homemade Beaver Trails with Pizza Dough<\/a> recipe from The Girl on Bloor<\/strong>.\u00a0<\/em><\/p>\n <\/p>\n
Butter Tarts<\/h2>\n![\"The](\"http:\/\/expedia.blog.ca.local\/wp-content\/uploads\/2023\/06\/ECA-Travel-Sensations-Barrie-Ontario-1000x1200-1.jpg\" "\\"Butter")
<\/a>Food: Matthew Clemente\/Shutterstock.com<\/a>; Landscape: LesPalenik\/Shutterstock.com<\/a><\/figcaption><\/figure>\nFlaky, sticky, and addictive, butter tarts are the treats you should share with your friend but probably won\u2019t. These pastries are often filled with nuts or raisins, but sometimes flavours like bacon or pumpkin sneak in. Barrie, Ontario<\/a><\/strong>, is where the sweet got its start, and it\u2019s still the best place to get your fill.<\/p>\nTop places for butter tarts: <\/em><\/p>\n\n- The Sweet Oven<\/strong> – The gooey centers of the tarts are delicious, plus Instagram-worthy. The eatery has flavours like coconut, chai, and mint Oreo.<\/li>\n
- Don\u2019s Bakery<\/strong> – Using the same recipe from the 1940s and making everything from scratch, this sweet shop is about tradition and top-notch quality.<\/li>\n<\/ul>\n
Make delicious\u00a0butter tarts at home with this Old-Fashioned Butter Tarts<\/a> recipe from Little Sweet Baker<\/strong>.<\/em><\/p>\n <\/p>\n
Venison<\/h2>\n![\"The](\"http:\/\/expedia.blog.ca.local\/wp-content\/uploads\/2023\/06\/ECA-Travel-Sensations-Saskatoon-Saskatchewan-1000x1200-1.jpg\" "\\"Venison")
<\/a>Food: hlphoto\/Shutterstock.com<\/a>; Landscape: Jeff Whyte\/Shuttestock.com<\/a><\/figcaption><\/figure>\nReady to try venison aka deer meat? This rich, earthy flavour isn\u2019t your usual Sunday roast. Not only is it firmer than other meats, but you can sometimes detect hints of acorns. Get your fill in Saskatoon, Saskatchewan<\/a><\/strong>, where it\u2019s done right.<\/p>\nTop spot for venison:<\/em><\/p>\n\n- Wanuskewin Heritage Park<\/strong> – Get your socks knocked off when you try their venison burger, which is topped with blueberry wojapi sauce and goat cheese.<\/li>\n<\/ul>\n
When you’re ready to try something new, cook up this venison burgundy<\/a> stew recipe from Outdoor Canada\u2019s wild food expert, Cameron Tait<\/strong>.<\/em><\/p>\n <\/p>\n
Bannock Bread<\/h2>\n![\"The](\"http:\/\/expedia.blog.ca.local\/wp-content\/uploads\/2023\/06\/ECA-Travel-Sensations-Westbank-British-Columbia-1000x1200-1.jpg\" "\\"Bannock")
<\/a>Food: ltummy\/Shutterstock.com<\/a>; Landscape: Shawn\/Flickr<\/a><\/figcaption><\/figure>\nA popular dish among First Nations communities, this treat is beginning to see world-wide recognition. The wheat flour-based bread ranges from dense and heavy to fluffy and puffy, depending on if it\u2019s baked or fried. Find your new favourite bannock spots in and around Westbank, British Columbia<\/a><\/strong>.<\/p>\nTop spot for bannock:<\/em><\/p>\n\n- Kekuli Cafe Coffee House<\/strong> – With the motto \u201cDon\u2019t Panic…We Have Bannock!\u201d you know this is the right place. This famous spot includes flavours like sugar, Skor, and Saskatoon berry.<\/li>\n<\/ul>\n
True to its name, your family will go crazy when you make Our Kids Love Bannock #Recipe<\/a> at home, from Mommy Moment<\/strong>.<\/em><\/p>\n <\/p>\n
Fresh Fruit<\/h2>\n![\"The](\"http:\/\/expedia.blog.ca.local\/wp-content\/uploads\/2023\/06\/ECA-Travel-Sensations-Waterloo-Ontario-1000x1200-1.jpg\" "\\"Fresh")
<\/a>Food: maroke\/Shutterstock.com<\/a>; Landscape: Allie_Caulfield\/Flickr<\/a><\/figcaption><\/figure>\nYou can\u2019t compete with fresh fruit grown in the countryside. Sun-kissed and time-ripened, these juicy morsels coat the taste buds in sweetness. Head to Waterloo, Ontario<\/a><\/strong>, for the tastiest produce in Canada.<\/p>\nTop spot for fresh fruit:<\/em><\/p>\n\n- Jacobs Farmers\u2019 Market<\/strong> – As the largest year-round farmers market in the country, it houses hundreds of vendors with ripe produce for sale.<\/li>\n<\/ul>\n
Bake up delicious Waterloo Country Apple Crunch<\/a> at home, with Martin\u2019s Family Fruit Farm<\/strong>‘s famous recipe.<\/em><\/p>\n <\/p>\n
Poutine<\/h2>\n![\"The](\"http:\/\/expedia.blog.ca.local\/wp-content\/uploads\/2023\/06\/ECA-Travel-Sensations-Montreal-Quebec-1000x1200-1.jpg\")
<\/a>Food: julie deshaies\/Shutterstock.com<\/a>; Landscape: mat277\/Shutterstock.com<\/a><\/figcaption><\/figure>\nIs there a Canadian food more iconic than poutine? Didn\u2019t think so! If you\u2019re going to experience it, do it right and go to the poutine mecca: Montreal, Quebec<\/a><\/strong>.<\/p>\nTop places for poutine: <\/em><\/p>\n\n- La Banquise<\/strong> – You\u2019ll find 30 poutine options here, with toppings like pulled pork and fried pickles.<\/li>\n
- Poutine Centrale<\/strong> – With over two dozen poutine dishes, you\u2019ll find something delicious here, with toppings like Indian chicken stew, bacon, and corn.<\/li>\n<\/ul>\n
<\/a>Seafood and Prince Edward Island go together like oysters and lemon. In fact, the official regional food is fish cake, made with salmon or cod, fried crispy with shredded potatoes. Where do you find the tastiest fish cakes in Prince Edward Island<\/a>? Start in Malpeque Bay<\/strong> and circuit the coast.<\/p>\n Top places for fish cake: <\/em><\/p>\n Create your own tasty fish cakes at home with this Potato Fish Cakes<\/a> recipe from Chef Michael<\/strong>.<\/em><\/p>\n Oh, baby. Chinese dumplings. Those little pockets of hot, steamy, spicy, sweet goodness taste so perfect when they hit your palette. Where do you find some of the tastiest in the country? Markham, Ontario<\/a><\/strong>.<\/p>\n Top places for dumplings:<\/em><\/p>\n Make your own savory\u00a0Pork and Ginger Dumplings<\/a> with A Cook Not Mad<\/strong>.<\/em><\/p>\n There\u2019s no competing with a fresh lobster roll. Once that chilled crustacean\u2014tossed with mayo and pepper\u2014meets your tongue, life is good. Get your fill of the soft meat in one of the country\u2019s lobster capitals: Cheticamp, Nova Scotia<\/a><\/strong>.<\/p>\n Top places for lobster rolls: <\/em><\/p>\n Make lobster rolls at home with this\u00a0Grilled Nova Scotia Lobster Rolls<\/a> recipe from Food Gypsy<\/strong>.<\/em><\/p>\n <\/p>\n It wouldn\u2019t be a list of Canadian flavours without beavertails. Chew into these sweet pastries as cinnamon, Nutella, and crushed candy coat your tongue. Ottawa<\/a><\/strong> is absolutely the best place to find them.<\/p>\n Top spot for beavertails: <\/em><\/p>\n Make this delicious\u00a0dessert at home with this Homemade Beaver Trails with Pizza Dough<\/a> recipe from The Girl on Bloor<\/strong>.\u00a0<\/em><\/p>\n <\/p>\n Flaky, sticky, and addictive, butter tarts are the treats you should share with your friend but probably won\u2019t. These pastries are often filled with nuts or raisins, but sometimes flavours like bacon or pumpkin sneak in. Barrie, Ontario<\/a><\/strong>, is where the sweet got its start, and it\u2019s still the best place to get your fill.<\/p>\n Top places for butter tarts: <\/em><\/p>\n Make delicious\u00a0butter tarts at home with this Old-Fashioned Butter Tarts<\/a> recipe from Little Sweet Baker<\/strong>.<\/em><\/p>\n <\/p>\n Ready to try venison aka deer meat? This rich, earthy flavour isn\u2019t your usual Sunday roast. Not only is it firmer than other meats, but you can sometimes detect hints of acorns. Get your fill in Saskatoon, Saskatchewan<\/a><\/strong>, where it\u2019s done right.<\/p>\n Top spot for venison:<\/em><\/p>\n When you’re ready to try something new, cook up this venison burgundy<\/a> stew recipe from Outdoor Canada\u2019s wild food expert, Cameron Tait<\/strong>.<\/em><\/p>\n <\/p>\n A popular dish among First Nations communities, this treat is beginning to see world-wide recognition. The wheat flour-based bread ranges from dense and heavy to fluffy and puffy, depending on if it\u2019s baked or fried. Find your new favourite bannock spots in and around Westbank, British Columbia<\/a><\/strong>.<\/p>\n Top spot for bannock:<\/em><\/p>\n True to its name, your family will go crazy when you make Our Kids Love Bannock #Recipe<\/a> at home, from Mommy Moment<\/strong>.<\/em><\/p>\n <\/p>\n You can\u2019t compete with fresh fruit grown in the countryside. Sun-kissed and time-ripened, these juicy morsels coat the taste buds in sweetness. Head to Waterloo, Ontario<\/a><\/strong>, for the tastiest produce in Canada.<\/p>\n Top spot for fresh fruit:<\/em><\/p>\n Bake up delicious Waterloo Country Apple Crunch<\/a> at home, with Martin\u2019s Family Fruit Farm<\/strong>‘s famous recipe.<\/em><\/p>\n <\/p>\n Is there a Canadian food more iconic than poutine? Didn\u2019t think so! If you\u2019re going to experience it, do it right and go to the poutine mecca: Montreal, Quebec<\/a><\/strong>.<\/p>\n Top places for poutine: <\/em><\/p>\n\n
Chinese Dumplings<\/h2>\n
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Lobster Rolls<\/h2>\n
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Beavertails<\/h2>\n
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Butter Tarts<\/h2>\n
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Venison<\/h2>\n
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Bannock Bread<\/h2>\n
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Fresh Fruit<\/h2>\n
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Poutine<\/h2>\n
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