Typical Roman Menu
Book a qualifying 'HB' rate category and receive a tasting menu at the famous Cotto restaurant only 150 meters (500 feet) from the hotel. Dinner includes the following:
Selection of cold cuts and fresh locals cheese Spaghetti pasta with carbonara sauce (black pepper, cheese, bacon, and eggs)or paccheri pasta with amatriciana sauce(tomato, bacon, onion, and pecorino cheese) Veal escalopes with baked potatoes Tiramisu dessert 1 glass of white or red wine, half liter of mineral water, and espresso Restrictions may apply. Please contact the hotel directly for further information.