Sundance Café - Casual dining. American and Southwestern fare. Breakfast and lunch.
Dos Locos - Festive restaurant with high ceilings. Outdoor patio with view of the Catalina Mountains. Specializing in Nuevo Latino cuisine. Small and large plates available. Prickly pear margaritas and other specialty cocktails. Reservations recommended. Nightly dinner.
Desert Spring Cantina - Poolside dining, outdoor dining areas. Sandwiches, salads, appetizers, and a full bar. Open seasonally for lunch.
La Vista Café - Located at El Conquistador Golf Club, with mountain and city views from most tables. Burgers, salads, wraps, and other light fare. Daily lunch.
Conquistador Lounge - Lobby bar with pool and mountain views. Southwestern décor, bubbling fountains, and high ceilings. Starbucks coffee drinks, and full cocktail bar. Open from early morning to late evening.
Room service - Available 24 hours.
Sample menu for Dos Locos restaurant
Small plates:
Lobster and rock shrimp quesadilla with manchego cheese, roasted corn, and chipotle crema Tortilla soup with grilled chicken, queso fresco, avocado, and tortilla strips Ahi tuna tostadas on crispy corn tortillas with cucumber, jalapeno, cilantro, sesame, limon cocktail sauce, avocado, and pico de gallo Main courses:
New York strip churrasco: Brazilian-style barbecue steak, bacon and blue cheese potatoes, cilantro lime chimichurri, and ancho demi glace Pepita crusted halibut: oven roasted halibut covered in toasted pumpkin seeds with tropical fruit, jicama salsa, and served with chilled mango vinaigrette Chicken adobo: tender breast of chicken spiced with lime, adobo soft corn grits, roasted shallot demi fennel, and peashoot ensalada