Tarpon House - A family-friendly seafood restaurant in a plantation-style dining room with waterfront views. Open for breakfast, lunch or dinner, with indoor and outdoor seating. Guests can watch dolphins from the veranda overlooking San Carlos Bay. Southern-inspired cuisine includes specialties such as Carolina She Crab Bisque and hardwood-smoked fish.
Courtside Steakhouse - A club ambiance where guests can dine on Black Angus Beef, and choose from a 1,200-bottle wine cellar. Available for private dining and special events.
Charley's Cabana Bar - A favorite for watching sunsets from the wrap-around verandah and for happy hour, along with dishes such as Sanibel Shrimptini, the Charley Mac Flatbread, Sesame Crusted Ahi Tuna, and a Mojito menu. Open daily.
Sanibel Harbour Princess Yacht - Open for dinner cruises during the week, this 100-foot yacht also hosts a Sunday morning brunch.
The Cove - Offering light lunch fare, this restaurant is conveniently located next to the hotel pool.
Palm Court Baker - This coffee house is open for breakfast, lunch, and dinner and offers coffee, pastries, and desserts that are easy to grab and go.
Palm Court Bakery - Located off the Palm Court in the hotel lobby, this offers an option for guests on the go, or tables on the terrace, for coffees, pastries, desserts, gelatos, specialty drinks, and limited retail items.
The Cove - Drinks, salads, sandwiches, and snacks on the pool deck.
Sanibel Harbour Princess - Guests can set sail and dine while enjoying views of the Gulf Coast's barrier islands, the Sanibel Island coast, Lighthouse Beach, or the Caloosahatchee River. This private luxury yacht offers brunch and dinner cruises, featuring a “welcome aboard” complimentary glass of champagne and a buffet.
Room Service - Available from early morning until late evening.