Kayuputi - Elegant beachfront restaurant showcasing Asian and Western cuisine. Wagyu beef from Australia, seafood from local waters, caviar, and vegetarian specialties. Indoor and al fresco dining with ocean views. Lunch and dinner. Intimate bar area with day beds. Boneka - Continental cuisine. Open kitchen, communal tables, private nooks. Open for breakfast and dinner. Vista Bar - Poolside bar with sweeping ocean views. Swim-up area with submerged barstools. Open morning till early evening. Gourmand Deli - Baked goods, gourmet treats, beverages, seasonal specialties such as Easter chocolate bunnies and Christmas Goodies. Customized picnic hampers available to order. King Cole Bar - Inspired by its legendary St. Regis New York namesake. Specialties: Bloody Marys, fine Champagnes, island-inspired cocktails. Live jazz band nightly. Indoor seating amid Indonesian artworks; outdoor seating with garden and ocean views. Room service is available 24 hours a day.